We come from a rich farming history that stretches back 5,000 years. Crop growing has been the mainstay of our farming business.

To ensure healthy, reliable crops, we've developed a range of techniques to meet the challenges presented by farming without pesticides and artificial fertilisers.

Embracing time-honoured farming methods and combining them with technical innovations, we are able to produce high-yielding, healthy organic crops.

We produce a delicious range of cereal products that are healthy and nutritious, using only the best organic ingredients.

As part of our commitment towards developing and supporting sustainable land-use, agriculture and food systems, Pertwood proudly supported the Organic Research Centre at Elm Farm in 2007. We do this primarily within local economies which support organic principles to ensure the health and well-being of soil, plant, animal, man and his environment.