The best cocoa and rum meet together to celebrate the 60th anniversary of historical Cuba Rhum, the recipe developed by Pietro Cussino (founder of CUBA) in 1949.
Velvety and exciting, this cocoa and rum cream liquor will delight your senses. A wonderful companion at celebrations.
Liquid luxury in a jar – Venchi's chocolate spreads with its pure, rich and dense flavour will surely delight the chocolate lover.
Available in four popular flavours: Pure 75% dark chocolate, pure gianduja with famous Piedmont hazelnuts, marron glaces and gianduja Piedmont hazelnut with no added sugar.
Also available as a 4-in-1 Gift Box |
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